Juicing Safely: 18 Avoidable Hazards of Fruit as well as Vegetable Juicing

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Title : Juicing Safely: 18 Avoidable Hazards of Fruit as well as Vegetable Juicing

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Juicing Safely: 18 Avoidable Hazards of Fruit as well as Vegetable Juicing

There will be so much juice recipe information as well as nutritional advice on the internet, as well as the idea can be hard to sort out what will be legitimate through what will be not. Everyone knows that will fresh fruit as well as vegetable juices can be powerful "medicine" for a range of diseases, nevertheless not everyone knows that will those people who have health conditions or diseases need to take care when juicing.

Finding reputable information sources as well as checking that has a healthcare professional before juicing will be recommended. Juicing will be generally safe as well as healthy nevertheless the idea's important to consider some of the potential hazards in order that will you can avoid them.

1. Certain raw fruits as well as vegetables may be contaminated with food-borne pathogens such as E. coli or salmonella. However, This particular will be much more rare than such contaminations in animal products. To be safe, fruits as well as vegetables should be thoroughly scrubbed before cutting or juicing, as well as people with compromised immune systems or who are pregnant should stay away through especially susceptible foods such as sprouts.

2. Blood thinners such as Warfarin can have their effectiveness reduced if the patient consumes too much Vitamin K. Because of This particular, people on blood thinner should avoid consuming the juices of broccoli, carrot, wheatgrass, cranberries, kale, as well as some other fruits as well as vegetables high in Vitamin K.

3. Garlic will be considered a blood-thinner. Very high doses should not be consumed by pregnant or recently postpartum women, nor by any patient before or after surgery.

4. Onion as well as pomegranate can also amplify the effects of anticoagulant medications, so individuals taking these medications should consult a healthcare professional.

5. Garlic can also interact with medications including nevertheless not limited to quinolone antibiotics, hypoglycemic medications, antihypertensive agents, as well as calcium channel blockers.

6. Cauliflower will be not recommended for individuals with gout or high levels of uric acid due to "purine" content, a natural substance that will leads to excess uric acid. Large amounts of cauliflower as well as raw cabbage, kale, cauliflower, broccoli or Brussels sprouts should not be consumed by people with hypothyroidism. They are goitrogenic foods that will may cause an increase in thyroid-stimulating hormone as well as potentially a goiter in people with thyroid disease.

7. Pregnant or breastfeeding women as well as those who take birth control pills should consult a doctor before consuming larger than normal quantities of alfalfa sprouts. Avoid alfalfa sprout as well as bean sprout juice if you have a hormone-sensitive condition such as certain cancers, fibroids, endometriosis, etc.

8. Pregnant as well as breastfeeding women should avoid bitter gourd as well as wheatgrass completely. Pineapple juice will be not recommended in high doses for pregnant women as the idea may cause uterine contractions

9. Diabetics should carefully monitor their blood glucose when consuming large amounts of alfalfa as the idea may lower blood glucose.

10. Bitter gourd as well as blueberries may cause hypoglycemia in diabetics so they also require monitoring. You may find juice recipe information indicating some other concerns about juicing for diabetics, as well as your doctor or nutritionist may have important advice regarding how to juice safely.

11. People with kidney problems should avoid asparagus as well as eggplant juice.

12. If you are on a low-potassium diet, consult your doctors before consuming large amounts of pear juice.

13. Those with kidney stones should avoid large quantities of beets, eggplant, concord grapes, kiwi, plum, some other vegetables as well as fruits high in oxalic acid.

14. Cranberries can cause excess uric acid as well as calcium inside urine, increasing the chance of calcium-oxalate stone formation.

15. Spinach should be avoided by people with hepatitis, rheumatism, intestinal inflammations, gallstones as well as kidney stones. Strawberries as well as excessive amounts of sweet potato should be avoided by people with gallstone as well as kidney stones, as well.

16. If you suffer through gallstones, have a bleeding disorder, or take a blood-thinning medication (including aspirin) do not consume ginger before consulting a doctor. the idea can contribute to the thinning of the blood.

17. Grapefruit will be notorious for interacting with quite a few medications. Rather than creating the medications less effective, in many cases grapefruit increases their efficacy which can lead to overdoses. Grapefruit interacts with statins, some chemotherapy agents, Buspar, certain beta blockers, fexofenadine, carbamazepine, certain anti-retrovirals, some immunosuppressants, sertraline as well as cyclosporine.

18. You can easily avoid whichever juices might cause bad reactions for you. Search for juice recipe information for fruits as well as vegetables you know you can safely consume, as well as then combine those fruits as well as vegetables creatively. Delicious, nutritious fruit as well as vegetable juices are just moments away.


Juicing Safely: 18 Avoidable Hazards of Fruit as well as Vegetable Juicing


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